An Ode to My Muse(s). And Toffee Saltines.

For a lazy person, this is already the fourth try to start this post. What the what? I guess it's because the recipe I'm about to lay on you came from my dear friend & soul twin, Sydney. And I miss her something terrible. Especially right now, as it is the year anniversary of Leaving The 'Shire <sad face>.

Sydney was my neighbor in The 'Shire and became my confidante, my purveyor of fine food and beverage, my guru & reference to all things Upper Valley (including a vast number of its' residents, as she knows at least 85% of the people that live there) - and my inspiration to start this blog.